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DINING GUIDES
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| East Coast Wineries Carlo De Vito trade paper 348 pages 9780813533124 4.99 From Maine to Virginia, a surprising number of vintners are producing impressive wines worthy of a celebratory toast. Here is a guide so you can sample the best- at a bargain price. |
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| The Quest for the Holy Grill Donovan Kelly trade paper 138 pages 1-931868-27-1 12.95 You may have enjoyed the author's "Crummy But Good" restaurant features in the Post. Here is a compilation of his picks of places where the eats are great, even if the decor is a bit lacking. |
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| Small-Town Restaurants in Virginia 2nd ed Joanne M. Anderson trade paper 270 pages 0-89587-299-4 18.95 In this completely revised and updated second edition, the author includes 240 restaurants in nearly 150 small towns from Abingdon in the Blue Ridge to Leesburg near Washington, D.C., from Monterey on the western edge of the Shenandoah Valley to Williamsburg and Chincoteague in the east. |
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| Veg Out Vegetarian Guide to Washington, D.C. Andrew Evans trade paper 144 pages 1586854712 12.95 Now vegetarians, vegans or people in the mood to eat carrots can avail themselves of this great guide to restaurants, salad bars, grocers, farmers' markets and cafes. |
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| Virginia, Maryland and Delaware Breweries Lew Bryson trade paper 288 pages 9780811732154 16.95 No beer fancier should be without this handy guide to 58 regional breweries, Microbreweries and brewpubs in Virginia, Washington, D.C., Maryland and Delaware. Helpful maps allow your designated driver to get there more easily. |
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| Zagat Washington, D.C. Baltimore Restaurants 2009 Zagat Survey trade paper 286 pages 9781570069901 14.95 Long a necessity for spending one’s dining dollars the best possible way, this edition is even better, with handy sticky arrows you can use to point the way to favorites. |
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